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$37.00
Perfect for BBQ-ing. Tastes like northern Rhone: smokey, silky, olive, spicy white pepper, plum, blueberry with melted tannin. I was shocked at the quality of this wine.
The Parras Valley in the Sierra Madre Oriental mountains of central northern Mexico is the oldest wine region in North America (with original vines planted in the 1500s); second only to regions in France in the world! The terroir is stunning here, the altitude (5000ft elevation) create unparalleled wine - do no sleep on Mexican wine!